• Meat. The End (MTE), an Israeli food tech company, that produces nuggets and burgers that are sold at Burger King Israel, said it has developed the first-ever burger made from texturized chickpea protein.
• Founded in 2020, MTE has combined protein science, data science and food engineering to create their product.
• The company uses 100% chickpea protein concentrate in powder or granular form, which is undergoing an advanced extrusion process to transform the texture of plants into the texture of meat.

Tagged: World News