- Enjoy your traditional Thanksgiving turkey today while you still can.
-
The turkey of tomorrow is destined to look a little different.
- By 2030, we’re told, Americans will eat lab-grown turkeys. Yes, that’s right: test-tube turkeys cultured in bioreactors.
- But if you just can’t wait until the end of the decade to get in on the lab-grown craze, fear not: It’s already here. Companies promoting lab-based meat and dairy have already received FDA approval.
